နန္းၾကီးသုတ္
One of the most delicious and tastiest dishes is “dry” noodles dishes which combine broth and salad served on side with noodles and most popular is called nangyi thoke . It has been equated as a Burmese version of spaghetti.
The dish takes the form of thick round rice noodles with chicken, thin slices of fish cake, boiled bean sprouts and slices of hard-boiled eggs.
The ingredients are seasoned with a mixture of roasted chickpeas flour and turmeric and chili oil, thrown by hand and served with sides of garnish and a bowl of broth.
