When you want to indulge in the rich flavors of Vietnamese street food without venturing far, Street Food Restaurant Vietnam in the new urban area of Sóc Sơn town is the perfect destination. With a characteristic diversity of Vietnamese cuisine, from grilled oysters to crispy pancakes, from vermicelli with shrimp paste to boiled snails, and even various types of lemon tea and grilled dishes, this restaurant truly is a street food culinary museum.
Not only does it offer popular dishes, but also unique and enticing specialties such as fermented pork, chicken feet, chicken wings, and many other grilled items. With freshness and uniqueness in every bite, Street Food Restaurant Vietnam is sure to captivate you from the very first taste.
Moreover, the location of the restaurant in the new urban area of Sóc Sơn town is a significant advantage. With a diverse range of dining options, you can easily combine enjoying various dishes without having to travel far. From hotpot restaurants to barbecue joints, from cafes to bubble tea shops, and especially street food stalls, this urban area provides you with a comprehensive culinary experience.
One of the popular and beloved dishes at the restaurant is Grilled Oysters. I ordered a plate of 10 grilled oysters, and I agree that they are truly delicious and flavorful. The oysters are meticulously cleaned and then grilled over charcoal until they are tender, retaining the natural taste of the oysters. They are grilled with ingredients such as spring onions, cooking oil, salt, dried onions, and roasted peanuts, creating a unique and rich flavor. The grilled oysters are served hot, accompanied by chili oil and lime salt, creating a rich and savory taste. At only 8,000 VND per oyster, the grilled oysters here are a highly attractive and valuable choice. The standout feature of the banh xeo at this eatery is its crispy texture and flavorful filling. Setting it apart from traditional banh xeo, the version here boasts a crispy exterior and a filling comprising minced meat, shrimp, and spring onions, resulting in a unique taste profile. I appreciate the addition of salad and lettuce alongside the banh xeo, served with a tangy and spicy fish sauce dip, which adds a refreshing twist to the dish.
However, despite the crispy texture, the appearance of the banh xeo leaves much to be desired, with a burnt and unprofessional look. This diminishes the visual appeal of the dish and leaves a less than satisfactory impression.
Overall, the banh xeo at this establishment provides a fairly good culinary experience, but there is room for improvement to ensure both quality and aesthetic appeal of the dish. One of the standout dishes here is the boiled snails, prepared in a special way to create a unique and rich flavor profile. The snails are boiled with lime leaves, chili, and lemongrass, resulting in a distinctive and enticing aroma for the dish. When enjoyed, the snails are accompanied by a special dipping sauce, a blend of fish sauce, lemongrass, ginger, finely chopped chili, and tangy lime juice, creating a harmonious blend of tangy and spicy flavors. The special aspect is that the snails must be enjoyed while still hot, creating a special and captivating culinary experience.
Another must-try is the vermicelli with shrimp paste, featuring boiled pork, crispy fried tofu, fermented pork sausage, and crispy spring rolls, served with fresh herbs and dipped in shrimp paste sauce for that authentic Vietnamese taste.
With its diverse menu and vibrant atmosphere, this eatery offers a delightful culinary journey through the streets of Vietnam. Whether you're craving for a quick snack or a hearty meal, this place has something to satisfy every palate.
A special feature of the restaurant is that it not only has delicious dishes but also delicious lemon tea and peach tea to accompany the dishes. This is truly a highlight and makes the dining experience here even more perfect.
With a cozy and comfortable space, fast and friendly service, this restaurant is the ideal choice for families and groups of friends who want to enjoy the typical flavors of Vietnamese street food.
In summary, Street Food Restaurant Vietnam in Sóc Sơn town is not just a place to savor delicious food but also a true cultural experience of Vietnamese street food. Come and explore the diverse flavors of Vietnamese street cuisine right here!
