Deep Fried Chips Ahoy Cookies Fair Food!

Fair Food!

So I got a special request from @captainbob for this recipe 😂😂😂. So here it is! Enjoy!

Deep Fried Chips Ahoy

14.25 oz. Chewy Chips Ahoy PB cups Reese’s
Flavorless Oil
½ C All-purpose Flour
1 T Sugar
¼ t Baking Powder
½ t Salt
1 Egg
¾ C Milk
1 t Vanilla Extract
Flavorless oil
Powdered Sugar (to dust the tops of your cookies)

Start off by heating your flavorless oil in a heavy bottomed pan to about halfway with oil to 375 degrees F.
In a large bowl add in your flour, sugar, baking powder and salt and whisk until they are combined.
Add in your egg and ¼ C of milk and vanilla to your dry ingredients and whisk until smooth, you might need to add a bit more milk because you don’t want your batter to be too thick. Let your batter rest for 5-10 minutes.
Once your oil is at 375 degrees F, dip in 4-5 cookies in your batter and put them in the hot oil to fry. Fry about a minute on each side or until they are golden brown. Pull them out and let them drain on a plate that has been lined with paper towels. Dust them with powdered sugar. Enjoy!

Enjoy!

As always,

All things cooking…decentralized!

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