Chocolate lava cakes are one of the world’s great indulgences. Once you cut into it, the melted insides just pool out into a sea of deliciousness and is infused in each and every bite.The cakes have a vanilla flavor, which makes them almost taste like melted vanilla ice cream. The center is creamy and silky smooth, while the exterior of the cake has a nice fluffy texture to it. If you want to introduce some contrasting flavors, serve this cake with fresh berries or a drizzle of bittersweet chocolate sauce instead.
Ingredients :
1/4 cup OR 50 gr unsalted butter
1 cup OR 100 gr white chocolate
2/3 cup OR 60 gr plain flour
1/2 cup OR 100 gr caster sugar
1/2 tsp vanilla extract
2 eggs
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