Hello friends of Steemit I hope you are well, soon I will take a short vacation for Christmas, at home you are trying to take the current situation of Venezuela and with the collaboration of all we will make our Christmas dinner very simple, it is customary to drink some liquor those days, but everything is so expensive that we can not drink as much as before.

Actually I do not know if it is cheaper to prepare our own drink at home or buy it already made, likewise I want to leave this recipe for punch but with something different from those we see on the street, this is chocolate, I hope they can prepare it and have a simple dinner at your table on Christmas night, the important thing is to share with your family.

Ingredients:

• 1 1/2 cups of evaporated milk
• 1 cup of water
• 2 tablespoons cocoa without sugar
• 2 cinnamon sticks
• 6 sweet nails
• 1 cup of white rum
• 1 1/2 cup of condensed milk
• 3 yolks
• 1 pinch of freshly ground nutmeg

Preparation:

Mix evaporated milk, water, cocoa, cinnamon and sweet cloves, boil on low heat until the liquid reduces by half (15 mins.), Cool to room temperature. Mix with condensed milk and yolks, mix well, then strain to remove solids. Cook in a bain-marie on very low heat for 20 minutes, stirring frequently to avoid sticking to the sides. Remove from heat and pour into another container. Move vigorously until it cools to room temperature. Add the rum and nutmeg and mix. Pour into a clean bottle and chill in the refrigerator before serving. It stays up to a week in the fridge.