Hello friends, how are you guys today, meet me Ageste, here I will share experiences about my hobby, I have a hobby of cooking, besides like eating fast food I also like to make food or cook, and actually my dream was to become food bloggers are not nurses.
I really like seafood such as lobster, squid, prawns and others, I am also smart to cook it, when at home I like to cook the food that my husband and I like, we both love to eat so we thought what if we made food that we like besides cleaner and more economical is also definitely more suited to our tastes.
Anyway, but you need to pay attention to seafood is not good if you eat too much because it can cause choleterol and uric acid, especially for the elderly, so pay attention.
When at home sometimes my husband asks to make his favorite foods such as oyster sauce shrimp, Padang sauce crab and baked various kinds of fish, he likes fish such as tilapia, carp, snapper, so I often make them when he is at home, actually how to cook seafood is not too difficult just like cooking in general, but the average person finds it difficult because they are not used to it.
like cooking fish or grilling fish, it's not difficult as long as we know the recipe and have the tools, here I will share tips on cooking and grilling fish like the photo above.
I named the recipe "Grilled carp with soy sauce"
Tools:
-Fish grill
-The furnace
-Wood to burn
Material :
How to cook :
-Divide the head of the fish into 2 parts
-Frab all parts of the fish with grilled spices
-Put the fish on the grill and grill it over medium heat
-Prepare the soy sauce sauce while waiting for the fish to cook
-Dice all chilies, shallots, garlic
-Put into the container then pour the sweet soy sauce and salt then stir until blended and add a little water
-If the fish is half cooked, grease the fish again with grilled spices
When the fish is cooked and completely burnt, remove the fish from the grill and serve the soy sauce that we made earlier in a separate container, after that the grilled carp with soy sauce sauce is ready to serve.
l0
It's easy isn't it, surely we can all cook, please try it at home, friends.
That was my cooking experience and hobby. I hope this article will be of use to all of us so that we prefer to cook
