Egusi soup is a nutrious meal that consists of all the six classes of food. I so much love egusi soup because it's so tasty and delicious. Today, i will be sharing my recipe on how you can prepare egusi soup.
INGREDIENTS
Palm oil
Pepper
Onions.
Smoked fish
Pumpkin leaves
Salt
Seasoning cube.
Melon
PREPARATION
Place your clean pot on a cooking gas/stove.
Add palm oil and allow it to get heated for about two minutes.
Pour in your blended pepper, tomato and onions into the heated palm oil.
Allow it to cook for about five to ten minutes.
Add your grinded melon and allow it to get cooked for about ten minutes.
Add your seasoning cube and salt to taste.
Add your smoked fish and pumpkin leaves.
Allow it to get cooked for about ten minutes. Wow, Egusi soup is ready....
Egusi soup can be served with pounded yam, fufu or eba.
Give it a try and I'm sure you will really enjoy it.
