Fried rice is a dish that many people like, apart from the fast cooking process, it is also practically not difficult to make.
On this occasion I cooked fried rice by adding kale as the latest variation, this fried rice is not spicy at all, because I made it for my little daughter who is 5 years old, with simple spices, but it can produce delicious fried rice. This.
I prefer to explore new dishes that I have never tried every day. Don't be surprised, friends, we can all prepare whatever dishes we want, there's no harm in trying new things in cooking, and I'm so happy that my child really likes it. kale fried rice.
Ingredients :
100 grams of kale.
300 grams of white rice.
2 red chilies.
5 cayenne peppers.
2 red onions.
1 garlic.
1 tomato.
1/2 teaspoon salt.
50 grams of cooking oil.
How To Make :
🔹cut the kale until finished.
🔹Cut the red chilies into small rounds.
🔹Cut tomatoes, shallots, garlic and also cayenne pepper.
🔹Heat the oil, add the shallots and garlic, cook until slightly browned.
🔹Add the red chilies and cayenne peppers that have been cut into small pieces, cook until slightly cooked.
🔹 Add tomatoes, stir evenly.
🔹 Add the kale that has been chopped and cleaned, stir well.
🔹 Add salt, stir well.
🔹cook the kale until it wilts slightly.
🔹 Add white rice, stir well until mixed with kale.
🔹 Adjust the taste according to taste, if there is something missing, you can add it yourself according to your own taste.
🔹prepare and serve to the family.
Practical and easy to make kale fried rice is ready, here I don't add soy sauce, because I like the taste of natural kale which has more flavor, good luck friends ☺️.
