I was desiring takeout one night and I didn't want to order from the usual suspects. Then, I remembered that someone said that they just had an excellent pizza from Papouli's Brick Oven Pizza and Restaurant

ESP Estoy un poco desaparecida pero son temas que aún no concreto y no quiero alardearlos pero pronto lo comentaré si es que les encanta el chismecito, por que a quién no le gusta? ah? jaja En estos pocos

Hello, Hive! A bit MIA lately, but I'm back! In this post, I'll continue sharing our adventures around Baguio City with you. Last time, I chronicled Day 2 of our trip, which we spent going to a strawberry

Hi Hiver, heute haben wir mein arbeitsfreies Wochenende genutzt um Freunde zu besuchen.Danach sind wir wieder mal griechisch essen gegangen.Für mich gab es gegrillte Paprika gefüllt mit Feta dazu Reis.Lecker

Yesterday I was outside for ten minutes on a walk to the store. I felt betrayed by the Montreal spring, as I was stung by the biting chill on my face. The streets are dirty after the snow has mostly melted.

These small, delicious morsels is a traditional Greek sweet that is essential in every Greek home especially during the Christmas season.

It started snowing this morning, not enough to pave it, but it brought back the cold. Even though it is March already and usually in Greece this states the start of Spring, instead the first day of this

Greek Moussaka Source: @emimoron Hello my friends from Foodies Bee Hive this weekend I prepared one of my favorite Greek food recipes, the Musaka, in this case I make it with a variation in terms of meat

This is Lagana. Lagana (Greek: λαγάνα, from λάγανον) is a Greek flatbread traditionally baked for Clean Monday, the first day of the Great Lent. Traditionally, it was prepared unleavened (without the yeast),

ENG It's true, I haven't written on Steemit for a long time but this time I have to blame not only my pathological vice of procrastinating everything but also the fact that in the last few months many

Materials 2 servings 500 g chicken stomachs Salt Colorful peppers (at will) Oregano Smoked paprika Ginger 1 glass of white wine Implementation 20 minutes On a non-stick pan, sauté the stomachs on a strong

Greek My Greek friends from Stuttgart invited me to a very nice dinner at their home a while ago. My friend used to work as a cook in a Greek restaurant, so it is always fun to cook with him. We had bought

สวัสดีค่ะเพื่อนๆชาว Steemians ที่น่ารักทุกๆคน.... เมื่อนึกถึงอาหารสไตล์เมดิเตอเรเนียน แนตจะนึกถึงร้านนี้ค่ะ ชื่อร้าน George's Greek Grill ร้านนี้อยู่ไม่ไกลจากที่พักมาก สามารถเดินไปถึง สะดวกมากๆ ...จริงๆ

In Greece, tourists do not have difficulties with food – it is varied and fresh here. A wide choice of meals in every village tavern can satisfy those who are fond of seafood, vegetarians and connoisseurs

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Anyone hungry?

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Our black garlic powder just run out of stock! This is a photo to thank all the consumer for the love they show to all my new products!