#gourmand

My wife's gift to me for my 40th birthday was a memorable evening at a Michelin-starred restaurant in Málaga (Spain)

Heres what I came up with for the memeday contest: Think you can do better, let"s see:

Une pitite recette bien régressive que personnellement j'adoooore. Ingrédients pour 6 personnes : 50 cl de crème fraiche entière 30 fraises Tagada 4 feuilles de gélatine Placer la crème au réfrigérateur

The detox juice is not for me. Truly not. Already, I tasted and I do not like and above all, I do not like the image they convey, as if to lose weight and be healthy, it was imperative to stop eating and

To the tiramisu Resistere, you can not!

Chesapeake Bay crabs and their respective soup are an indigenous people's magick. Do not eat seafood if you are inland and if you have not had a Maryland Blue Crab, you have not had a crab.... What is

Coucou les amis, J'ai décidé de poster 2 RECETTES PAR MOIS, de la GASTRONOMIE CORSE, 1 SUCREE et 1 SALE. Gourmandise oblige...je vais commencer par la recette sucrée et vous livrer la recette des PANZAROTTI,

I've never done a recipe on Steemit yet, so its time to leave the Steemit rants, the tech hardware reviews and beautiful photos behind and get my hands dirty on a recipe of one of my favorite meals!

The K Round Cafe In New York Serves A Very Strange Japanese Delight! I'm a huge fan of Japan, and when I think of coffee variants, I don't always think of Japan. But, Round K Cafe is a cool Korean coffee