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goldenoakfarm
homestead
2d
Picking and Prepping Apples - September 18, 2026 @goldenoakfarm
Picking and Prepping Apples - September 18, 2026 @goldenoakfarm
On Thursday morning I was up around 5:45AM and got my post up. As we approach the Equinox on Tuesday, Sept 22 the sun is slowly making its way down the hallway. I got the kitchen cleaned up and went out
407
6
goldenoakfarm
HiveGarden
14d
More Big Garden - September 7, 2026 @goldenoakfarm
More Big Garden - September 7, 2026 @goldenoakfarm
Making kefir cheese On Monday morning I was up at 5:15AM and got my post up. My general helper was here and got up around 7AM. I still had to make the kefir cheese and get a load in the dishwasher before
233
4
goldenoakfarm
Foodies Bee Hive
25d
Finishing the Kefir Cheese - August 27, 2026 @goldenoakfarm
Finishing the Kefir Cheese - August 27, 2026 @goldenoakfarm
On Wednesday we left the kefir draining the whey off. This is what it should look like. There should be no loose or jelly like areas. The cheese should be solid enough that it peels off the buttercloth
goldenoakfarm
Foodies Bee Hive
1M
Making Kefir Cheese - August 26, 2026 @goldenoakfarm
Making Kefir Cheese - August 26, 2026 @goldenoakfarm
I had put the kefir grains into the raw milk I had skimmed the cream from on August 21st. For some reason, the milk did not want to turn to cream all at once. It turned the top ½” at a time and I had to
pandaradvanture
Hive Food
1MPublished via Ecency
Tempe Mendoan (Deep-Fried Tempeh)
Tempe Mendoan (Deep-Fried Tempeh)
Hi bloggers and food lovers, do you like fried foods? Today I’m going to share my family’s favorite fried tempeh recipe. This dish is a common staple you’ll easily find if you visit Indonesia. Tempeh is
manclar
Freewriters
4M
What Really Happens Inside a Wine Barrel? [ENG-SPA]
What Really Happens Inside a Wine Barrel? [ENG-SPA]
👃 Does a winemaker get drunk tasting wine? 😵
theworldaroundme
Food Preservation
1yPublished via Ecency
🍍 Pineapple Peel Fermented Fizzy Drink - A Natural Soda Alternative.
🍍 Pineapple Peel Fermented Fizzy Drink - A Natural Soda Alternative.
Instead of tossing out pineapple peels, I use them to make a naturally fizzy, slightly sweet drink. No fancy tools, just sugar, water, and a bit of time. Pineapple peels carry wild yeast on their skin,
theworldaroundme
Wild Foraging
1yPublished via Ecency
Lightly Fermented Elderflower Cordial: A Refreshing Floral Drink
Lightly Fermented Elderflower Cordial: A Refreshing Floral Drink
It’s elderflower season again, and I’ve spent the last couple of days collecting these beautifully scented flowers to make a few beverages and flavourings for desserts and sweets, and also to capture some
emaninthekitchen
waivio
1y
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Homemade (Mast) Yogurt
Homemade (Mast) Yogurt
Mast, or yogurt, is an essential delicacy on a Kurdish breakfast table. This homemade version is not just creamy and delicious but also a versatile delight that pairs well with almost anything. Follow
emaninthekitchen
waivio
1y
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Kurdish Turshi
Kurdish Turshi
Turshi, a staple in Kurdish cuisine, is a vibrant and tangy assortment of pickled vegetables. This traditional delight showcases a colorful medley of cauliflower, turnips, cabbage, and more. Infused with
coffeenlove
Foodies Bee Hive
1y
A Decadent Day: From Cocoa to Chocolate
A Decadent Day: From Cocoa to Chocolate
There are days when you surrender to your senses, and mine began in the smooth embrace of chocolate. Soft, melting, and layered with fruits from the southern Indian land. Each bite was filled with memory
amestyj
STEMGeeks
1y
Keys to successful silage fermentation
Keys to successful silage fermentation
Silage, a technique for preserving fresh forage, is fundamentally dependent on a successful anaerobic fermentation process. A well-fermented silage not only preserves the nutritional value of the forage,
emaninthekitchen
waivio
1y
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Kurdish Mahalal Pickled Vegetables
Kurdish Mahalal Pickled Vegetables
Mahalal is a traditional Kurdish pickled vegetables dish that's bursting with vibrant flavors and colors. This delightful recipe combines the earthiness of beets, the crunch of cauliflower and cabbage,
theworldaroundme
Food Preservation
2yPublished via Ecency
The Science and Art of Fermenting Vegetables: Its Amazing Health Benefits (with a Simple Guide to Delicious, Gut-Healthy Creations)
The Science and Art of Fermenting Vegetables: Its Amazing Health Benefits (with a Simple Guide to Delicious, Gut-Healthy Creations)
After visiting the farm market yesterday, I decided to ferment what I bought instead of storing it in the fridge. Fermenting is one of the oldest methods of preserving vegetables. Not only does it keep
manorvillemike
Discovery-it
2y
New Yogurt Maker
New Yogurt Maker
Got a new yogurt maker to make the L reuteri probiotic. #UltimateHealth Seems there are few "good bacteria" that live in the upper GI tract ( stomach, duodenum & small intestine,) L reuteri
akipponn
Food & Culture
2y
Salt Brine Pickling – Effortless and Delicious Food Preservation / 塩水漬けの魅力 ー 無理なく、美味しく食材を使う
Salt Brine Pickling – Effortless and Delicious Food Preservation / 塩水漬けの魅力 ー 無理なく、美味しく食材を使う
Last year, a friend brought me a book from Japan: Tabetsunagu Recipes: Preserving, Drying, and Steaming for Smart Usage by Yuko Anda, the owner of Anda Gyoza. I had wanted to read it, but since it was
theworldaroundme
Food Preservation
2yPublished via Ecency
Fermented Silken Tofu in Aged Rice Water with Chilli and Spices: A Tasty Experiment
Fermented Silken Tofu in Aged Rice Water with Chilli and Spices: A Tasty Experiment
I didn’t plan to ferment tofu, but we had opened a pack of silken tofu and hadn’t eaten it for a couple of days. To prevent wasting it, I experimented with fermenting it in my homemade fermented rice water,
theworldaroundme
Food Preservation
2yPublished via Ecency
Delicious Roasted and Fermented Chillies: Tangy, Spicy and Flavourful!
Delicious Roasted and Fermented Chillies: Tangy, Spicy and Flavourful!
I passed by an outdoor market last week and couldn't resist buying these long chillies, imagining fermenting them. Roasting them made it even better! They’re packed with a punch of smoky flavour, perfect
wiv01
waivio
2y
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Pickled Radishes with Beets and Serrano Chilies
Pickled Radishes with Beets and Serrano Chilies
Introduction These pickled radishes bring a delightful crunch and a vibrant splash of color to your table. Infused with beet and a hint of heat from Serrano chilies, they make the perfect tangy snack or
aswita
Foodies Bee Hive
2y
Something New With Red Fermentation Rice
Something New With Red Fermentation Rice
This is my first time trying something new, I have never even used this ingredient in my cooking before. It started from my curiosity about one of my favorite dishes in one of the big restaurants around

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