In our last episode we fermented some sliced cabbage and shredded turmeric and garlic to make a turmeric kraut. Today we are going to ferment some whole green beans to make pickled Dilly Beans. Most people

My hanging basket of Nasturtiums is now large enough to pick some leaves and flowers to ferment. The entire plant is edible and very tasty, a little on the peppery or spicy side, which I love. This is

Bebida refrescante fermentada

Fruit drinks with kéfir water | Bebidas de frutas con agua kéfir

| sourdough flapjacks; using sourdough discard and lemon juice and peel | When baking sourdough bread, you get used to throwing away copious amounts of sourdough starter, or sourdough discard. The actual

Fermentation is one of those wonders in the world; who came upon the first "thick milk" and thought about consuming it? The Romans thought fermentation to be something from the gods, their word

As the temperatures drop and the days get shorter, there's nothing quite like warming up with a hearty meal. Winter is the perfect time to indulge in comfort food, and there are so many delicious options

At the time of recording, our 4 gallon batch has been fermenting for 18 days. In this video, watch as we dose the batch with priming sugar, and bottle. The full batch yield was: 1x 1 gallon growler 5x

Well, it's finally here. Our Aldi Strawberry Lemonade hooch is ready for bottling! Thisnis my first time transferring a closed-bottle fermentation to smaller bottles. Actually, my first time tranferring

The following post is from my blurt blog Fish Amino Acids aka FAA What is FAA? FAA is the cold processing of fish for bioavailable proteins and amino acids to use on our plants. Cold processing the fish

Los invito a hacer sus propias cervezas de jengibre artesanalmente. I invite you to make your own handmade gingerbread beers.

Jalapeño Vodka with Pickle Juice 😋

Well, it's not kefir grains but I'll take a yeasty kefir starter. I'm getting closer to making actual kefir from actual kefir grains I got tomorrow's batch brewing and today's Mango batch is about done!

Always complaining of bloating and gas problems Chronic fatigue Allergy Depression Acne problems Weight imbalance Source We take good probiotics from homemade yogurt, kefir, cheese, sourdough, pickles,

Kombucha is a delicious good-for-you beverage created from fermenting black tea. Do you have questions about how to make it? Thank you for sharing this time with me!UPVOTE, RESTEEM, and FOLLOW!

Ingredients: fermentation starter All-purpose gluten-free flour mix oil salt Process: I pulled the starter out of the fridge and fed it after I woke up. Before I went to bed I mixed 1 cup starter with

So, I have been doing some research about composting methods, at the moment we have some conventional “hot” compost heaps made from pallets but I have been looking to diversify for a while now. We have

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