Leather material:
250gr glutinous rice flour
35gr rice flour
75gr granulated sugar
125gr steamed potatoes, puree
1sdt of salt
200ml of water
Sesame to taste
How:
Mix all ingredients 1.
Weigh 30gr and fill 15gr.
When filling, wet your hands so that the smooth mixture doesn't break.
Then dip it in water and then dip it in sesame seeds, fry until very lightly browned.
Material contents:
100gr mung beans, soak min 1 hour to remove the skin
50ml thick coconut milk
50ml of water
60gr granulated sugar
1 sheet of pandan leaves
1/4 salt
1 / 2sct vanilla powder
How:
Steam the green beans until soft, remove them.
Blend with coconut water.
Add sugar, salt and pandan leaves, cook until smooth.
Refrigerate it to be 15gr. Fill in leather.
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