Hoy les comparto la preparaci贸n de un jugo de guan谩bana; hace unos d铆as fui a visitar a una amiga que tiene una mata en su casa, estaba cargada y casualmente hab铆a una guan谩bana madura; ella me la regal贸 as铆 que, me dispuse a preparar este jugo en casa, la guan谩bana ten铆a un peso aproximado de un kilo y rindi贸 para cinco vasos de delicioso jugo.
El jugo de guan谩bana es muy delicioso, pero yo lo consumo solamente si yo lo preparo, no me gusta consumirlo preparado fuera de casa porque necesita de mucha higiene para prepararlo, ya que no es como el resto de las frutas que solamente hay que lavarla, y cortarla; aqu铆 es un proceso donde debe extraerse las semillas de la fruta y se hace directamente con las manos;por eso solo lo consumo si yo lo preparo Jajaja .
El proceso es un poco fastidioso, quiz谩s hasta engorroso; pero vale la pena porque el resultado es un jugo sumamente delicioso; les muestro la preparaci贸n
Today I'm going to share with you how to make soursop juice. A few days ago, I went to visit a friend who has a soursop tree in her yard. It was loaded with fruit, and coincidentally, there was a ripe soursop. She gave it to me, so I decided to make this juice at home,the soursop weighed approximately one kilo and yielded five glasses of delicious juice.
Soursop juice is very delicious, but I only drink it if I make it myself. I don't like to drink it when it's made outside the home because it requires a lot of hygiene to prepare, since it's not like other fruits that you just have to wash and cut. Here, you have to remove the seeds from the fruit, and you do it directly with your hands, which is why I only drink it if I make it myself, ha ha ha.
The process is a bit tedious, perhaps even cumbersome, but it's worth it because the result is an extremely delicious juice. Let me show you how to prepare it.
guan谩bana ,az煤car y cantidad de agua necesaria
soursop, sugar, and the necessary amount of water
Despu茅s de lavar muy bien la guan谩bana, la cort茅 a la mitad y comenc茅 a extraer las semillas una por una; cuando hube terminado con este proceso llev茅 la pulpa a la licuadora, agregu茅 la cantidad de agua necesaria, licu茅 fuertemente hasta que todo estuvo homog茅neo .
En mi caso particular no me gusta pasar este jugo por una coladora porque se pierde toda la pulpa Jajaja; as铆 que, trato en el proceso de extraer la semilla de que no quede ninguna y, si queda alguna la retiro con una cucharilla despu茅s de haberlo licuado, agregu茅 un poco de az煤car porque la guan谩bana estaba bastante dulce.
After washing the soursop thoroughly, I cut it in half and began to remove the seeds one by one. When I had finished this process, I put the pulp in the blender, added the necessary amount of water, and blended it thoroughly until everything was smooth.
In my case, I don't like to strain this juice because you lose all the pulp, ha ha ha. So, I try to remove all the seeds during the process, and if any remain, I remove them with a teaspoon after blending. I added a little sugar because the soursop was quite sweet.
Una vez listo, agregu茅 un poco de hielo, servi y disfrutamos este delicioso jugo de guan谩bana.
Espero la receta haya sido de tu agrado .
Gracias por visitar mi blog!
Dios te bendiga馃檹
Once ready, I added some ice, served it, and we enjoyed this delicious soursop juice.
I hope you liked the recipe.
Thank you for visiting my blog!
God bless you馃檹
Translated with https://www.deepl.com/translator
Todas las im谩genes son de mi autor铆a, capturadas con mi tel茅fono ZTE.
All images are my own, captured with my ZTE phone.