Hello Steemians! Hi dear friends!
Good evening, dear friends. today I want to offer you a wonderful and delicious recipe.
Ingredients:
- almonds (peeled) - 110 gr.
- powdered sugar-200 gr.
- vanilla seeds-1/2 pod
- sugar-50 gr.
- egg white-3 PCs .
- chocolate paste-to taste
Preparation:
- Grind the almonds in a food processor, add sugar and mix until smooth.
- Divide the vanilla pod lengthwise, take out seeds.
- Stir the seeds with sugar.
- Whisk the egg whites until foamy, gradually add sugar until the mixture reaches the consistency of meringue (not very dry), add almond mixture, stir quickly (the dough should be liquid).
- Cover a baking sheet with parchment paper, using a pastry bag spread the round biscuits 4 cm in diameter.
- We set them aside for 30-40 minutes until they harden.
- Warm up the oven to 150 degrees and bake 8-10 minutes.
- Allow to cool.
- Take the chocolate paste and brush her one cookie and cover with another.
Bon appetit!
