"Mini egg buns", will make your breakfast and dinner more delicious.

Words
501
Reading
3 min
Listen
Play
3y

Hello my loving Hiveans,

How are you, Good night to all my dear friends. Today I got a chance to meet my dear friends after a few busy days. So I believe that everyone must have spent the day very happily, cooperatively, confidently and successfully. Today I have brought you a meal that can be prepared for your breakfast or dinner. Not only that, it's also great for a snack. These are called 'mini egg buns'. So let's see how to make these delicious looking egg buns.

Picsart_23-10-10_17-05-33-548.jpg

20231010_115523.jpg

20231010_115414.jpg

Ingredients;

  • 150g of wheat flour
  • Half teaspoon of yeast
  • 3/4 teaspoon od salt powder
  • A teaspoon of chilli pieces
  • A teaspoon of sugar
  • An egg

20231010_100921.jpg

  • 50ml of warm water
  • A tablespoon of tomato sauce
  • About half a tomato cut into small pieces
  • About two green chilli pods chopped
  • About half a chopped onion

20231010_100945.jpg

The method of making;

First of all, add flour to the bowl and add yeast and sugar to it, then add half a teaspoon of salt powder and stir.

20231010_101431.jpg

20231010_101459.jpg

20231010_101513.jpg

20231010_101554.jpg

20231010_101622.jpg

Now add water little by little and prepare the flour mixture.

20231010_101649.jpg

20231010_101738.jpg

20231010_101916.jpg

Knead this flour mixture well for about two minutes.

20231010_102146.jpg

Cover well for half an hour.

20231010_102200.jpg

20231010_102221.jpg

After about half an hour, remove the air bubbles from the flour mill.

20231010_104749.jpg

20231010_104804.jpg

Sprinkle some flour on the tray to thin the dough.

20231010_105000.jpg

Thin the dough until it is about a 1/4 centimeter.

20231010_105005.jpg

20231010_105212.jpg

Since we are making small buns, you can use a small bowl to hold the curris or a small ice cream cup and use it to make circles as shown in the picture.

20231010_105327.jpg

20231010_105403.jpg

20231010_105732.jpg

Cover the prepared circles with a piece of cloth again for about ten minutes.

20231010_105835.jpg

20231010_110834.jpg

Then take one small circle each and make a pit in the middle as shown in the picture.

20231010_111012.jpg

20231010_111029.jpg

20231010_111221.jpg

Now reduce the flame of the stove to the lowest level and bake these circles on low flame for two and a half minutes each on one side.

20231010_111425.jpg

20231010_111820.jpg

Now add 1/4 teaspoon of salt powder to the egg and stir.

20231010_112153.jpg

20231010_112219.jpg

20231010_112241.jpg

Add enough egg mixture to the center of the baked rotti.

20231010_112646.jpg

Add chopped green chillies, onion and tomato pieces as required.

20231010_112653.jpg

20231010_112703.jpg

20231010_112710.jpg

Do not add chili flakes if children or you do not like chili. If someone who is not like that, or someone who only likes a little spicy, you can sprinkle a very small amount of chili pieces as shown in the picture.

20231010_112724.jpg

Cover and cook on low flame for about 5 minutes.

20231010_112946.jpg

20231010_113913.jpg

Finally, turn off the heat and spread the tomato sauce around.

20231010_114622.jpg

20231010_114636.jpg

20231010_114755.jpg

These egg buns are really delicious. I think it's really delicious because of the egg flavor and the taste of pizza. This is special for someone who eats the same breakfast or dinner every day. This is a different type of delicious dish, so I believe that everyone in your family will like it very much. Not only that, you can make these delicious mini egg buns even for the little hunger that comes in the evening.

20231010_115523.jpg

20231010_115347.jpg

20231010_115352.jpg

20231010_115402.jpg

20231010_115414.jpg

Warmly thanking you for reading.

"Mini egg buns", will make your breakfast and dinner more delicious... | Ecency