Hello my loving Hiveans,
How are you, Wishing everyone a good night my dear friends. As usual, I believe that today will be a very beautiful day, a good day for you. Night has come for us. I hope you enjoy every moment of your day. So today I have brought spicy potato rolls for my dear friends. This can really be introduced as a food that children eat with great pleasure. And very tasty and crispy. So let's see how to make it.
Ingredients;
- A tablespoon of cornflour
- A teaspoon of salt powder
- 1/8 teaspoon of turmeric powder
- Half teaspoon of chilli powder
- A teaspoon of cumin powder
- Average size of boiled and mashed two
potatoes
- One and half cups of wheat flour
- 150ml of oil
- A pod of green chilli
- A medium sized onion
- A few curry leaves
- A piece of ginger
- Three cloves of garlic
- 70ml of water
The method of making;
First of all add flour to a bowl and add half a teaspoon of salt powder and one table spoon of oil to it and stir it.
Now add water little by little and prepare the flour mill.
Knead the flour well for two minutes and keep it aside for half an hour.
Meanwhile let's prepare the ingredients for the mixture. For that, wash and clean big onions, green chillies, garlic, ginger and curry powder and cut them very finely.
Add all these finely chopped ingredients to the mashed potatoes.
Now add remaining salt powder, chilli powder, turmeric powder and cumin powder.
Mix everything is well.
Now take the flour thin tray and sprinkle some flour on it.
Now grind the flour very thinly.
Now let's take a round plate to make this thin flour mill in a round shape. Remove the rest of the flour and keep it ready for next time.
The middle part should be covered so keep a suitable round shape as shown in the picture.
Now in the free area we thin the prepared potato mixture.
Remove the small covered container in the middle.
Apply water that area.
Now divide into eight parts as shown in the figure.
Now roll each section separately. I believe it will be clear from the image.
Now put a pan on the stove and after the oil is well heated, deep fry in normal flame for about four to five minutes until golden.
Personally, my baby liked this dish the most. Also, she loved this dish the most because of its crispy texture. This can be called a really delicious snack. It is not that difficult to make and only the ingredients available at home are needed. However, you can call these spicy potato rolls as a delicious snack or as you can prepare and enjoy them whenever you feel hungry.
Warmly thanking you for reading.