Unique Butter Topping Recipes
I hope you enjoyed the series of posts I created for different butter toppings for barbecued Corn on the Cob. Today I compiled all the recipes into one post for you.
You can also revisit each one here:
Be sure to check out this Corn Toppings Series l post where I offered recipes for Greek, Southwestern and Mexican Styled toppings.
In theCorn Toppings Series ll post I shared delicious butters for Italian, Mid-Western and New England style toppings for you to enjoy.
In this series I shared a California Style, Dairy Farm and Asian Style topping for you to try.Corn Toppings Series lll
Below I will offer them all in Recipe format in case you would like to copy and paste them for your future enjoyment. Don't be shy in trying out your own favorite herbs and veggies to make your own recipes too. I hope these inspire you to give it a try. Bon Appetit!
Butter Topping Recipes
Asian Style
1 1/2 sticks butter
2 Tbls. Teiyaki Sauce
1 tsp. minced fresh Ginger
1 tsp. or more of Roasted Sesame Seeds (cooked quickly in a touch of oil)
BBQ Style
1 1/2 sticks butter
2 Tbls chopped fresh Cilantro
2 Tbls. of BBQ Seasoning (any style will do)
2 Tbls. Bread crumbs
California Style -
1 1/2 - sticks of butter
3/4 - 1 T. of minced black olives
2 tsp. minced rosemary
1/2 tsp. salt
pinch of pepper
Dairy Farm Style
1 1/2 sticks butter
2 1/2 Tbls. grated Parmesan Cheese
2 1/2 Tbls. finely grated Cheddar Cheese
salt & pepper to taste
Greek Style
1 1/2 sticks butter
3 Tblsp. minced Cucumber
1 Tbls. minced Cilantro
1 Tbls. Fresh ground Sea Salt & ground pepper to taste
Italian Style
1 1/2 sticks butter
2 Tbls. Sun-dried Tomato chopped fine Or Sun-dried Pesto
2 1/2 Tbls. grated Parmesan Cheese
1/4 tsp. crushed Red Pepper
Midwestern Style
1 1/2 sticks of butter
2 1/2 Tbls. crumbled Blue Cheese
Salt & pepper to taste
Mexican Style
1 1/2 sticks butter
3/4 tsp. ground Jalapeno pepper (If brave use 2 Tbls. minced)
1/2 tsp. smoked Paprika
1 Tbls. Lime juice
New England Coastal Style
1 1/2 sticks of butter
2 1/3 tsp. Old Bay Seasoning
zest of 1 lemon
1 Tbls. fresh lemon juice
Southwest Style -
1 1/2 sticks of butter
zest of 1 Lime
1/2 tsp. lime juice
1 1/2 tsp. minced Cilantro
3/4 tsp ground Chipotle pepper
pinch of salt & pepper
Delightful Toppings for Corn on the Cob
Prepare all your toppings ahead of time and serve the savory butters to your guests.
The above toppings of fresh herbs, citrus and seasonings are a wonderful way for you to make your festivities stand out this summer. The recipe ingredients can be increased for stronger flavors as these are little on the mild side.
Happy back yard barbecuing everyone!
Thank you for stopping by my post, I hope you enjoyed these savory recipes.
Until next time, this is Sunscape...
Sun. Scape. Ing your day
In this series I shared a California Style, Dairy Farm and Asian Style topping for you to try.Corn Toppings Series lll
Below I will offer them all in Recipe format in case you would like to copy and paste them for your future enjoyment. Don't be shy in trying out your own favorite herbs and veggies to make your own recipes too. I hope these inspire you to give it a try. Bon Appetit!
Butter Topping Recipes
Asian Style
1 1/2 sticks butter
2 Tbls. Teiyaki Sauce
1 tsp. minced fresh Ginger
1 tsp. or more of Roasted Sesame Seeds (cooked quickly in a touch of oil)
BBQ Style
1 1/2 sticks butter
2 Tbls chopped fresh Cilantro
2 Tbls. of BBQ Seasoning (any style will do)
2 Tbls. Bread crumbs
California Style -
1 1/2 - sticks of butter
3/4 - 1 T. of minced black olives
2 tsp. minced rosemary
1/2 tsp. salt
pinch of pepper
Dairy Farm Style
1 1/2 sticks butter
2 1/2 Tbls. grated Parmesan Cheese
2 1/2 Tbls. finely grated Cheddar Cheese
salt & pepper to taste
Greek Style
1 1/2 sticks butter
3 Tblsp. minced Cucumber
1 Tbls. minced Cilantro
1 Tbls. Fresh ground Sea Salt & ground pepper to taste
Italian Style
1 1/2 sticks butter
2 Tbls. Sun-dried Tomato chopped fine Or Sun-dried Pesto
2 1/2 Tbls. grated Parmesan Cheese
1/4 tsp. crushed Red Pepper
Midwestern Style
1 1/2 sticks of butter
2 1/2 Tbls. crumbled Blue Cheese
Salt & pepper to taste
Mexican Style
1 1/2 sticks butter
3/4 tsp. ground Jalapeno pepper (If brave use 2 Tbls. minced)
1/2 tsp. smoked Paprika
1 Tbls. Lime juice
New England Coastal Style
1 1/2 sticks of butter
2 1/3 tsp. Old Bay Seasoning
zest of 1 lemon
1 Tbls. fresh lemon juice
Southwest Style -
1 1/2 sticks of butter
zest of 1 Lime
1/2 tsp. lime juice
1 1/2 tsp. minced Cilantro
3/4 tsp ground Chipotle pepper
pinch of salt & pepper
Delightful Toppings for Corn on the Cob
Prepare all your toppings ahead of time and serve the savory butters to your guests.
The above toppings of fresh herbs, citrus and seasonings are a wonderful way for you to make your festivities stand out this summer. The recipe ingredients can be increased for stronger flavors as these are little on the mild side.
Happy back yard barbecuing everyone!
Thank you for stopping by my post, I hope you enjoyed these savory recipes.
Until next time, this is Sunscape...
Sun. Scape. Ing your day
Butter Topping Recipes
Asian Style
1 1/2 sticks butter
2 Tbls. Teiyaki Sauce
1 tsp. minced fresh Ginger
1 tsp. or more of Roasted Sesame Seeds (cooked quickly in a touch of oil)
BBQ Style
1 1/2 sticks butter
2 Tbls chopped fresh Cilantro
2 Tbls. of BBQ Seasoning (any style will do)
2 Tbls. Bread crumbs
California Style -
1 1/2 - sticks of butter
3/4 - 1 T. of minced black olives
2 tsp. minced rosemary
1/2 tsp. salt
pinch of pepper
Dairy Farm Style
1 1/2 sticks butter
2 1/2 Tbls. grated Parmesan Cheese
2 1/2 Tbls. finely grated Cheddar Cheese
salt & pepper to taste
Greek Style
1 1/2 sticks butter
3 Tblsp. minced Cucumber
1 Tbls. minced Cilantro
1 Tbls. Fresh ground Sea Salt & ground pepper to taste
Italian Style
1 1/2 sticks butter
2 Tbls. Sun-dried Tomato chopped fine Or Sun-dried Pesto
2 1/2 Tbls. grated Parmesan Cheese
1/4 tsp. crushed Red Pepper
Midwestern Style
1 1/2 sticks of butter
2 1/2 Tbls. crumbled Blue Cheese
Salt & pepper to taste
Mexican Style
1 1/2 sticks butter
3/4 tsp. ground Jalapeno pepper (If brave use 2 Tbls. minced)
1/2 tsp. smoked Paprika
1 Tbls. Lime juice
New England Coastal Style
1 1/2 sticks of butter
2 1/3 tsp. Old Bay Seasoning
zest of 1 lemon
1 Tbls. fresh lemon juice
Southwest Style -
1 1/2 sticks of butter
zest of 1 Lime
1/2 tsp. lime juice
1 1/2 tsp. minced Cilantro
3/4 tsp ground Chipotle pepper
pinch of salt & pepper
Delightful Toppings for Corn on the Cob
Prepare all your toppings ahead of time and serve the savory butters to your guests.