My oldest son is working in San Francisco this summer. When he comes home for the weekend, I drive him back to the city on Sunday morning. Me, my younger son and him all had breakfast this morning at Vive La Tarte.
Eggs Benedict over asparagus on toasted sourdough bread
Fried egg sandwich with cheddar, smoked bacon, avocado and aioli
Open space with bakery in full view behind counter with pastries and quiches.
Coffee bar was on opposite wall.
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From @steven-patrick