Fried dough for breakfast

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Hi guys!

I'm here with a Sunday breakfast suggestion. Yesterday was my birthday! We had a small family celebration. We set out with my husband after the family celebration was over. We are currently visiting a village house. My husband's friend and wife live in the village. This is a small village by the beach. The house has a big garden. They grow fruit and vegetables in the garden. They also have lots of chickens. I will wander the garden with my macro lens. I hope I can find different insects.

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My husband's friend fried dough for us at breakfast. He's a really industrious man. 馃槤

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Ingredients;
鈥lour
鈥oghurt
鈥il
鈥aking powder
鈥arbonate
鈥alt

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We rest the dough we prepared for a while. Then we roll out the dough with the help of a roller.

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We shape the dough by cutting it with a knife. We call this recipe goat's feet. 馃槀

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We fry the dough we have prepared in hot oil.

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Bon appetit!

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Since we were in the village there was a lot of organic products for breakfast. One of them is dried tomato. I think I'll go home by gaining weight from here! 馃槉

I hope you like the recipe. This recipe will go well with your breakfast table. You can consume it with cheese and jam.

See you in the next post. Take care of yourself.

Fried dough for breakfast | Ecency