Now that is how pulled pork is done!! 1/4 inch of tasty juices in the ...
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Now that is how pulled pork is done!! 1/4 inch of tasty juices in the bottom. No need for BBQ sauce!! I couldn’t help but pick at it a little bit… time for the bear claws o shred it up!!
#porkshoulder #pulledpork #greenmountaingrill #foodie #grillin@32F