Certain vacation locations are known for their food and most especially the type of food they frequently consume.
I used to be a seafood kinda guy, I could literarily eat at Boiling Crab twice a week, for four weeks straight (p.s. I think their mussels in Cajun Sauce is BOMB!!). Anyway, I took a trip to the Mediterranean islands of Greece with my wife and seafood was almost all we had for three weeks straight. Honestly, I think I began to see Sebastian and Ariel in my dreams at one point.
Here is a picture of one of the several seafood meals we had on our trip. After this trip, I was officially done with seafood.
@photocircle#foodphotography shot in Greece by 
