INGREDIENTS
PASTRY
2 cups flour
1 egg
½ cup sugar
salt
125g marg
2 tsp baking powder
Cream butter and sugar. Add egg, flour, baking powder and salt. Mix well and press into 2 pie plates
FILLING
4 cups of milk
1 TBS marg
2½ TBS flour
2½ TBS cornflour
1 cup of sugar
2 eggs
vanilla essence
Boil milK and margarine. Mix the rest of ingredients to a smooth paste and add to boiling milk. Return to heat, stir until thick. Pour into shells and sprinkle with cinnamon