Fried rice I made at home
I made this fried rice at home in the morning for breakfast. Just to note, I am three months pregnant, which makes me crave many things at this time. In the morning, I was unsure what to eat, so I used some leftover rice from last night and took an egg from the fridge, chopped an onion, and two green chilies, and some leafy greens. I saut茅ed them in oil with a little salt and quickly prepared this fried rice. Sometimes I crave a lot of delicious food, but in this condition, my body doesn't have much energy. The feeling of becoming a mother for the second time is different. Please pray for me.