As it was Monday, my favourite Vietnamese restaurant was closed.
The local pizza shop was too and I didn't feel like fish and chips again, so I went for a short walk up Bagster Road to Vietnam House.
I had been there once before, when they first opened. Recently had been closed for Christmas and most of January, so I went to see if they were open.
Thankfully they were, in fact, open. The restaurant next door had gone out of business, unfortunately.
As I entered I was warmly greeted and asked how I could be helped.
"A table for one, please." was my reply.
I was escorted to a nearby table and presented with a menu.
The menu was rather extensive, however the layout made it easy to read and easier to choose.
I looked out of the window while weighing up the various choices. Should I play it safe and stick to what I know or should I go with something new and exciting?
As a starter, I ordered their Fried Dim Sim.
I was expecting multiple smaller Dim Sims, so I was pleasantly surprised to see this huge one delicately placed on the table on front of me.
I'll definitely be back there again at some point in the future. There's also plenty of seating available for business meetings and so forth.
If you're in the northern suburbs of Adelaide, this is one Vietnamese restuarant worth paying a visit to.
Thank you for reading.
Shaidon.
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