This is one of my favorite meal. I know not everyone likes it because its sticky sauce but its very good for health. It is just a myth that we should make it in winter season only but I believe you can have it in any season with little bit of balance.
You need followings things to make it:
Clean the trotter completely
Slice onion for final sauce
I made paste of garlic and ginger
Add the spices in pan
You should let it cook for few hours for best taste
They are ready now to be served
