Today was really nice and warm, there was a good presence of sunshine in the sky like yesterday, it was quite hot throughout the day. The intensity of the afternoon heat was quite unbearable but still the day was good for me.
But today our city roads were heavily congested, it was a very difficult thing for us. Because the heat level was a little higher today, sitting in the traffic for extra time during the heat means suffering twice. However, I traveled to some places in the city today, I was sweating a lot due to the heat.
In fact, excessive sweating in the heat is not a good thing when it comes to maintaining our physical performance. For this, I tried to taste a nutritious native fruit in a different way, just as I took saline. Pomelo is a popular and nutritious fruit of our country and very cheap in terms of price. But its great sweet and sour taste will impress you. But I made Pomelo fruit mashed a little differently.
Required Materials-
Pomelo
Tamarind
Lemon Leaves
sugar
Raw chilies
Dry roasted chillies
salt
Brown salt
Preparation phase-
The Pomelo was quite ripe, at first I cut it and removed the thick skins and cleaned it on a plate.
Pomelo cells were carefully removed and crushed raw chillies and dried chillies were crushed.
Then I mixed it with brown salt and white salt and rubbed it with Pomelo cells.
Then I cut lemon leaves along with them, followed by tamarind.
Then I added sugar as much and kneaded it well with my hands. Today's different flavor Pomelo mashed is ready.
Honestly, the taste of Pomelo mashed with Tamarind and Lemon Leaves was amazing, everyone enjoyed it with great interest.
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Pomelo Mashed Recipe with Tamarind and Lemon Leaves | Ecency
@semarekha