I'm always a little different about food, because I like to make everything at home with my own hands and try to enjoy it with everyone in the family. Maybe playing outside would have been a little more enjoyable, maybe it would have cost a little more money but it would not have been so healthy. So I always try to cook with my own hands and try to enjoy it differently with everyone.

In fact, everyone is different, as I prefer home-cooked meals over ready-made meals. However, it is not true that I do not eat out at all, but sometimes I also eat out on different days. But yes, it is a small amount.

See, there should be a certain limit in each case, I am always aware of my limit so I never cross it and never try to do it. In my view, everyone should be aware of his boundaries and not go beyond them. Maybe your thoughts are different, maybe you think a little differently, but I'm a little more aware of myself.

However, today I will share with you the story of a special traditional food of our region. Yes, it is a very traditional food and we try to eat this food with pleasure from time to time. However, in winter we try to eat more of this kind of cake. Because warmth in the middle of winter makes some feel good.

Yes, I feel like I might be attracted to this very traditional dish And you may be interested in eating it just like me. Let's see the recipe of the special traditional food-