Bibim-guksu (비빔국수) or spicy noodles , a cold dish made with very thin wheat flour noodles called somyeon with added flavorings, is one of the most popular traditional noodle dishes in Korean cuisine and especially popular during summer
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Bibim-guksu (비빔국수) or spicy noodles , a cold dish made with very thin wheat flour noodles called somyeon with added flavorings, is one of the most popular traditional noodle dishes in Korean cuisine and especially popular during summer