Hi my fellow culinary enthusiasts, today I'm going to make a snack that's sure to be a hit with everyone, especially the kids at home. It's guaranteed to be a hit. Made with banana and cocoa powder, the combination of the two makes this snack incredibly popular across the region.
The name of the snack, "lumpia piscok," stands for "banana" and "chocolate." I intentionally didn't add a chocolate bar, but instead added a chocolate powder drink, which has just the right amount of sweetness.
made from bananas and spring roll skins and a very delicious chocolate powder drink that immediately made me impatient to make it, I immediately checked my refrigerator to make sure the spring roll skins that I bought at the market yesterday were still there or not, and it turned out that after checking the spring roll skins there were still a lot, as a result I only needed bananas and drink powder which happened to be available at home, so I didn't need to bother buying the ingredients outside the house
This triangular fried snack is very easy and simple to make, besides being easy, this snack is also very delicious, made from super chocolatey packaged drink powder, we can make a delicious snack like this.
Curious about how to make it? Well, just follow the steps that I will share in my post today.
Materials used
4 bananas
How many spring roll pastry sheets?
1 package of chocolates
Wheat flour solution
Manufacturing procedure
First
First, I took four bananas, peeled them, and cut them into small pieces, as shown in the picture.
Second
After the bananas were ready to be cut, I added the cocoa powder to the bananas. I stirred them until they were evenly mixed and set them aside. Meanwhile, I prepared the spring roll pastry by cutting a small piece off the edge.
Third
Next, I rolled the spring roll skin into a triangle, glued the edges with flour, then I filled the chocolate banana into the spring roll skin as shown in the picture.
Four
After everything was ready, I fried it until golden brown and drained the snacks first so that not much oil would stick to them.
RESULTS
This is the result, beautiful and super crispy, the outer skin is very crispy and when opened, the banana and chocolate inside are perfectly melted, eaten while warm, it is very delicious and I can't wait to taste it
sweet, creamy, and savory immediately when I first bit it, my whole family immediately fell in love with this snack, in one sitting it was finished, finally the 1 bunch of bananas that I prepared earlier I finally fried all of them, by adding more cocoa powder, basically for the measurement of 1 packet of cocoa powder is enough for 4 bananas, my friends. if you want to add more, just multiply it from the recipe that I gave
Thank you 馃檪馃
About the Author
My real name is "Mariana" I am usually called Ryana, I come from Indonesia, my daily activities are working, cooking, taking care of the household, and also traveling, I really enjoy traveling with my husband and children. I also like enjoying culinary delights with my little family,Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, and see you in my next post and I also really hope for the support of all friends, so that what we want while we are here we can make it happen
All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630