How to prepare a fascinating Sri lankan style papaya curry

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Hi dear friends ,A peaceful day to you all !
Today I am going to show you a very rare dish call the papaya curry (Sri Lankan style )
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I pluck this papaya from my garden.
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Ingredients
Half ripe papaya (peeled and cut in to square pieces )
1/4 of a small B onion chopped
1 green chilli cut in to pieces
1 clove chopped garlic
15 nos curry leaves
1 small piece of pandon leaf
2 tea spoons of roasted curry powder
1/2 tea spoon chilli powder
Dash of tumeric powder
Dash of dil seed powder
1/2 tea spoon salt
200 ml thin coconut milk
100 ml thick coconut milk
2 table spoon oil
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Method
Take the papaya and cut in to two halfs.remove the seeds and clean the skin. Now cut in to squares.
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Put the pieces in to a pan and add chopped b.onion,chopped garlic,green chillies about 8 curry leaves and the pandon leaf
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Secondly add roasted curry powder, chilli powder, dash of tumeric, dash of dil seed powder and salt
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Now add the thin milk and mix well.Put it on the fire.
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Keep it on low fire until it reduces.
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When the curry is reduced add the thick milk and mix it well.
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When the curry is cooked take it down and put it to a curry bowl.
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Now it is ready to serve.
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Most of the people eat it as a fruit.but today I have showed you how to prepare a papaya curry. Papaya is very good for the system and its good for your skin.
Once again Thank you all for reading this article.
Dear friends bye for the moment and sea you soon.

How to prepare a fascinating Sri lankan style papaya curry | Ecency