PREPARATION GUIDE: GRAPE CRYING DESSERT
INGREDIENTS
PREPARATION
STEP 1
Separate the whites from the yolks and then whisk in the snow and set aside.
STEP 2
Mix the mascarpone vigorously with the egg yolks, a little vanilla sugar then the white cheese and the vanilla extract. Gently stir in the whites.
STEP 3
To dress, bathe the cookies in a little milk. Place some crushed biscuits in the bottom, then cover with a little cream. Add a few marbles of grapes from which you will have removed the seeds. Repeat the steps. Add some grapes on top to decorate and sprinkle with cookie nuggets.
STEP 4
Place in cool for a few minutes, serve fresh.