Good morning to you all, Foodie Lovers 🍽️♥️ Today I bring you a rich and practical recipe for a dessert that most of you love: Brownie. But with an addiction you might not have expected: a cheesecake. Recreating this recipe is quite easy in terms of preparation. I'm a first time mom with a five month old baby who is very demanding, restless and with a lot of mommyitis. I must point out that this is my first time making it. With the Brownie I am a veteran, but with the Cheesecake it was my first time and it turned out great.
I was craving for something yummy but I didn't have anything at home. So from time to time I like to look at a social network called Pinterest. There you can find a lot of things. Don't you sometimes find a delicious dish or dessert and you can't recreate it because there is no recipe? Well, that's what happened to me, so I did my best. Since cooking is my thing, I found the photo of this wonderful dessert and I started to do some research on several cheesecake recipes. Once I collated the information and checked several recipes, I decided to make my own and here I present them to you.
Ingredientes para el brownie:
Ingredients for the brownie:
✓ 80 gramos de harina de trigo todo uso.
✓ 125 gramos de azúcar blanca.
✓ 50 gramos de chocolate en polvo semi amargo.
✓ 3 huevos.
✓ 3 cucharadas de margarina.
✓ 80 ml de aceite comestible.
✓ 1 cucharadita de vainilla.
✓ 80 grams of all-purpose wheat flour.
✓ 125 grams of white sugar.
✓ 50 grams of semi bitter chocolate powder.
✓ 3 eggs.
✓ 3 tablespoons of margarine.
✓ 80 ml of edible oil.
✓ 1 teaspoon vanilla.
Ingredientes para la cheesecake:
Ingredients for the cheesecake:
✓ 100 gramos de queso crema.
✓ 1 huevo.
✓ 1 cucharada de ralladura de la cáscara de un limón.
✓ 4 cucharadas de azúcar.
✓ 100 grams of cream cheese.
✓ 1 egg.
✓ 1 tablespoon of lemon zest.
✓ 4 tablespoons of sugar.
Preparación 👩🏽🍳
Preparación 👩🏽🍳
Paso 1. Derretir la margarina y reservar hasta que enfríe un poco. En un bowl hondo, agregar para batir: los huevos y el azúcar. Bate por espacio de 5 minutos para que se integren muy bien ambos ingredientes. Agrega también la vainilla.
Step 1. Melt the margarine and set aside until slightly cooled. In a deep bowl, add to beat: eggs and sugar. Beat for 5 minutes so that both ingredients are well integrated. Also add the vanilla.
Paso 2. Luego agregar el chocolate semi amargo en polvo poco a poco hasta integrar y que no queden grumos. Luego se integra a la mezcla, en forma de hilo, la margarina derretida y el aceite alternandolos y batiendo enérgicamente.
Step 2. Then add the semi bitter chocolate powder little by little until it is integrated and there are no lumps. Then add the melted margarine and oil to the mixture, alternating them and beating vigorously.
Paso 3. Se adiciona el harina de trigo poco a poco hasta obtener una mezcla un poco densa. Engrasamos un molde de 20cms de diámetro aproximadamente y se reserva.
Step 3. Add the wheat flour little by little until a slightly dense mixture is obtained. Grease a mold of approximately 20 cm in diameter and set aside.
Paso 4. Se procede a realizar la mezcla de la cheesecake: en un recipiente hondo, agrega todos los ingredientes y bate muy bien hasta integrarlos todos. Con ayuda de un palito de madera, vierte esta mezcla sobre la superficie del brownie y realiza movimientos envolventes para que se unan pero no totalmente. Introduce al horno a cocinar por 25 minutos a 180 grados centígrados. Deja enfriar y disfruta solo o acompañado de una bola de helado de vainilla 🍨🍫
Step 4. Proceed to make the cheesecake mixture: in a deep bowl, add all the ingredients and beat very well until they are all blended together. With the help of a wooden stick, pour this mixture over the surface of the brownie and make wrapping movements so that they come together but not totally. Bake in the oven for 25 minutes at 180 degrees Celsius. Let it cool and enjoy alone or with a scoop of vanilla ice cream 🍨🍫.
¿Vieron lo sencilla que es? A mi me encantó. El sabor del chocolate con lo ácido de la ralladura de la cáscara del limón es una locura. Gracias a todos por estar acá y valorar mi contenido. Nos vemos en una próxima ocasión ✌️
Did you see how simple it is? I loved it. The flavor of the chocolate with the acidity of the lemon zest is crazy. Thank you all for being here and appreciating my content. See you next time ✌️
Para obtener más visibilidad de esta publicación, su apoyo a través de upvote y reblog es muy apreciado. Además, siéntase libre de compartir en sus cuentas de redes sociales. Gracias por tu tiempo ❤️🌻✨
To get more visibility for this publication, your support through upvote and reblog is highly appreciated. Also, feel free to share on your social media accounts. Thanks for your time ❤️🌻✨
@royvego55 y traducido al inglés utilizando el traductor de DeepL / 🇺🇲This text is written by @royvego55 and translated yo English using the DeepL translator.
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🇪🇸Todas las fotografías fueron tomadas y editadas desde mi XIAOMI REDMI 9T / 🇺🇲All the photographs were taken and edited from my XIAOMI REDMI 9T