Dilli Nawab's is a recently opened restaurant in Mangalore. They serve some really great North Indian dishes and the sleek outdoor seating is admirable.
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Here's the Murgh Tikka. This starter from the ‘Shan-E-Tandoor’ is well marinated, spiced and grilled to make luscious and tender wings. It is priced at Rs.240 (3.29 USD) |
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The one above is the Murgh Burra. Pre marinated with yogurt and spices in a tandoor, this roasted platter of chicken tasted standard. Priced Rs.240 (3.29 USD) |
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Above is the Afghani Murgh. Creamy but this one was served a little burnt. Thick, creamy and delicious otherwise. Priced at ₹240 (3.29 USD) |
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Gosht Burra - Pre marinated with yogurt and spices in a tandoor, this roasted platter of mutton tasted standard. This is priced at Rs.390 (5.35 USD) |
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Paneer Makhani (with extra roti) -
Very creamy, slightly tangy with butter and cream. Priced Rs.180 (2.47 USD)
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Shahi Tukda -This was absolutely delicious and great for a sweet end to the meal. |
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Puddings - Had pineapple and tender coconut puddings and they both tasted great. Priced ₹60 each (0.82 USD) |
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The seating is beautiful and is perfect for a late dinner. So this one is a must visit if you like North Indian food.
Here's some BTS shots my friend took of me -
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