Good morning..
Meet you again on Monday
Btw ... today cook again stir-fried corn prawns, well if usually the spices are boiled, but this time all the spices are sliced (again lazy to poke 😛) The side dishes are enough fried flour shrimp, mandai and fried tempeh 👍😋
- Saute Corn Shrimp *
Material:
1 bunch of long beans, sliced serong
1 piece of sweet corn, pipil
1 ounce white shrimp (peeled skin)
Salt
Sugar
Masako chicken 1/2 sachet
Enough water
Oil for sauteing
Slice seasoning:
4siung red onion, iris
2siung garlic, sliced
5 cayenne pepper seeds, sliced
Big red chili, sliced
Green red chili, sliced
Step:
Saute the sliced spices until fragrant, add the peeled shrimp, stir for a while until the shrimp changes color.
Add salt, sugar and water to taste, followed by sliced corn and long beans. Correction of taste, serve.
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