Ingredients
1/2 kg of chicken pieces according to taste
1 piece of lemon grass
2 cm galangal spray
2 sheets of thinly sliced orange leaves
1 bunch of basil leaves
1 bks of my sajiku fried chicken seasoning untk mengungkep chicken for savory
Finely refined spices:
10 pieces of red onion
3 cloves of garlic
1 cm ginger
1 cm turmeric
1 grain of pecan
1 piece of lemongrass
1 cm galangal
15 pieces of red chili, according to taste if you want more spicy
enough oil to sauté
to taste sugar, salt & royco
Step
Wash clean chicken, chicken ungkep with spice sajiku fried chicken until his meat is tender, then drain it and fry chicken until golden yellow, do not be too long lift then tiris kan.
Hot it is cooking oil, saute seasoning that has been smoother to fragrant, lemongrass, lemur, citrus leaf, then add sugar, salt, royco, saute until fragrant & ripe, taste test, then input chicken & last input basil leaves , stirring until smooth, turn off the heat
Lift then serve reza at meal with white rice & cucumber + lettuce leaves .. Yummyyy ...
Good luck....
recipe: