Roasted fish is a dish of fish that is burned or baked on a fire or embers of grilled fish typical of Indonesia and Malaysia in the form of fish roasted on charcoal or embers of fire.
Roasted fish is very tasty to be enjoyed in everyday life, whether enjoying it by yourself or with family.
Musawwir Resto
Lancok, Syamtalira Bayu, North Aceh Regency, Aceh, Indonesia
Roasted Fish at Musawwir Restourant by the Sea
This post participated in the Tasteem contest A Restaurant by the Sea
