> Lamb Chocolate Fried Bread (Practical Breakfast) <
Ingredients
6 servings
6 pieces of plain leatherless bread
to taste flour
to taste panir flour
a pinch of chicken masako
to taste water
The oil for frying
content:
Chocolate / nutella / ovomaltine (free)
banana (I use banana ambon) thinly sliced
Step
Flatten the bread until thin, after a thin loaf of bread, apply cocoa butter to all parts of the bread. Add the banana slices on the chocolate peanut butter
Fold in triangle shape and press-trim the edges until stuck
Add to container 1 (wheat flour + water), then to container 2 (flour pan). After flattening, input to the freezer briefly for the flour to stick
Fry using small fire, drain. Ready to be served :)
recipe: 