Hello...everyone...how a bout your day? Today I would like to share you how to cook fried vegetarian bean paste. It's a Myanmar traditional food. Do you like Myanmar foods. I think we all are the same or very close in Asean Foods.
This dish does not require much and is very easy to cook.
Necessary materials
That should be sufficient enough.
The first thing you need to do to fry the bean paste is to slice about 3 onions. Peel a garlic, grate it and slice it. Then fry the turmeric powder in oil. Then onion and garlic are add and fry. Add a little salt. When the onions are slightly cooked, add the bean paste and stir. If you like it, add raw peppers as needed. Add a little water to soft the bean paste and soak for 15 to 20 minutes. After cooking for about 20 minutes, you will get a delicious and fragrant fried bean paste..
Aye Myat Mon
26 Sep 2021
