hello all friends!!
how are you guys? I hope you are always healthy and prosperous wherever you are.
a housewife is a very noble task, every day we have to be able to make food for our beloved family, sometimes we are very confused about what to cook every day, but we as mothers must be good at kitchen work.
today I have some leftover water gourd in the fridge, I want to try cooking stir-fried pumpkin, this is the first time I've made stir-fried pumpkin today.
For this pumpkin vegetable it is very easy to get in the market, and for the ingredients themselves it is very good, it has a high mineral content, as well as vitamins and fiber, so don't hesitate for friends at home to consume this pumpkin vegetable.
let's cook
MATERIAL
- water pumpkin vegetable 1/5 kg
- shallots 1 slice
- garlic 2 sium
- red chilies 3 pieces
- green chilies 10 pieces 6. Salt 1 tablespoon
- Tomato 1 fruit
Step 1
Cut all the ingredients: shallots, garlic, chilies and tomatoes in an oblique shape, and cut the pumpkin into small squares.
Step 2
Heat the oil then add the shallots and chilies
Then add the tomatoes
Step 3
After adding the tomatoes, add the pumpkin vegetables
Stir until smooth, then add the salt
Then stir again and add a little water
Wait for 5-8 minutes, then correct for the taste
🌹**RESULTS**🌹