Warm greetings to everyone here, today I prepare a new recipe for my family I say let me share this my new recipe with my friends on HIVE.
Today I want to market to get some food stuff for family use I saw pineapple a very ripe one and very attractive so I decided to buy it because for months now I have been carving for fried rice and I want to try the fried rice in another way so I decided to try it with pineapple which turn out to be a very delicious one.
I and my kids eat and remain for my husband so when he came back I told him that I cook fried rice and he was very happy till my daughter told him that I cook the fried rice with pineapple he was surprised and be like how can someone cook fried rice with pineapple but after taking the first and second spoon he was like is the rice still remaining and the answer is no because is just two cups of rice and is for a try.
He now said that I will cook the pineapple fried rice again and this time it will be in large quantity.
INGREDIENTS USED
2 cups of rice
1/2 Pineapple
2 pices of carrots
10 piece of green beans
1 medium size of green pepper
Salt to taste
1 medium spring onions
1/2 spoon of dry pepper
1/2 spoon full Turmeric
1/2 cup of groundnut oil
Mix spice
Water.
This mix spice is a mixture of grounded dry ginger and garlic.
PROCEDURE
This is a very simple and easy way of cooking fried rice and am going to explain bite by bit.
Step 1
In a clean pot I put my rice and water and cook for 10 minutes before washing, This process is called parboiling.
While am waiting for the 10 minutes I will cut my pineapple into smaller size because is already washed and put in my filter and press out the pineapple juice.
Step 2
After washing the rice I will put my pineapple juice into my pot put my pot on fire and add water.
Step 3
After adding water because only the pineapple juice will not be enough for cooking the rice so I add water and I add my rice.
After putting my rice I add salt and pepper.
I also add my tumeric.
