Mango salad with sour taste, spicy cayenne pepper crispy crust of the ribs to create delicious food strange mouth.
Ingredients for mango salad with beef: green mango, beef tendon, ginger, chili, herbs, spices. Mix garlic garlic with garlic, chopped chopped, battered + 2 tablespoons fish sauce + 2 tablespoons sugar into the mix, taste just mouth.
How make:
Select the mango fruit is cooked, peeled and cut into long fibers.
Beef tendon after initial processing clean, add to the pot of cooked salt in about 30 minutes.
Soak in the pot for about 5 minutes, and then pick out to cool slightly cut into small pieces. Bake for 20 minutes with seasoning, seasoning sauce.
Bring the beef mixture mixed with mango, taste to the mouth. Cut the fragrant herbs and mix well and add some crushed peanuts if desired.
