Leftover roti recipe || masala roti( chapati )recipe # good food good mood : 23
🙏Hello foodies and all hive members🙏
Hope you all are well , enjoying yourself and exciting for the new year. I'm also good and enjoying myself.
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Today i would like to share the recipe of leftover roti or masala roti. Sometimes we have excess food left over at home. We all know the value of food, how hard we get food.
If it ever happens that for any reason there is food leftover , we can use it. Rice, vegetables, roti all food we can consume with a new recipe. With rice we can make many things. With vegetables (curry) we can make parathas and with roti (chapathi) we can make masala Roti or some more recipe.
Masala roti is a quick and simple recipe made with roti, vegetables and some spices. We can enjoy it as a breakfast or snacks. we can add vegetables to our choice and enjoy this tasty food.
| Preparation time | cooking time |
|---|---|
| 10 minutes | 10 minutes |
| Total time | servings |
|---|---|
| 20 mintues | 4 person |
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Ingredients ✅
Roti (chapati )6
Onion chopped 1
Tomato chopped 1
Potato chopped 1
Green chilli 2
Oil 2 tbsp
Mustard seeds 1 tsp
Cumin seeds 1 tsp
Curry leaves 5-6
Salt according to taste
Red chilli powder 1 tbsp
Turmeric powder 1 tsp
Lemon juice
Method ✅
Step 1 :
First take vegetables to your choice. I took onion, tomato, potato and green chilli. Chopped them. You can chopped finely or in big pieces this is also up to you how you like. I always prefer cut potatoes finely and onion in big pieces.
Now all veggies are ready to cook.
Step 2:
Cut the roti ( chapati). I randomly cut it. You can cut in any shape. You can also cut it in noodles shape.
Step 3:
To make masala roti now take a kadai and put oil in it.
Step 4:
When oil is hot enough add cumin seeds, mustard seeds and curry leaves.
I just bring curry leaves from my home garden.
Step 5:
when seeds are crackle add chooped onion and cook for 30 second on the low to medium flame.
Step 6:
Now add chopped potato and green chilli in it. Mix well and cook for till the potato become soft.
step 7:
Now add chopped tomato in it. Cooked for the 30 sec .
Step 8:
Now add all spices in it. Mix all well and again cook for 1 minute. If you want to add water than add some water in it. If you want to make it dry than skip to add the water. My family liked it with water so i add some water and lemon juice in it.
step 9:
Add cutted chapati and give it a good mixture and cook for 30 sec on the low flame.
Step 10:
Garnish it with coriander leaves or spring onions. Your roti masala is ready to enjoy.
@mysteriousroad