Hello Friends STEEMISTS
Today I'm going to show you a Dessert recipe where you will run to the kitchen to check your pantry and order all the ingredients to make it; it's about CHOCOLATE TRUFFLES, I'm sure you'll love it and very easy to make it.
If you are a chocolate lover you will not be able to resist this recipe; Let's stop detours and let's get down to business :)
Ingredients:
- 300g of Chocolate.
- 200ml of Milk Cream.
- 50g of Butter.
- Chocolate noodles, cocoa powder or the final cover we want.
After having these simple Ingredients you must meet these short Steps:
Step 1
In the water bath, melt the chocolate with the butter. You could also do it in the microwave is much more advisable to do it in the water bath, because like this, the chocolate is brighter and because in the microwave there is a danger of burning the mixture if we do not walk very carefully.
Step 2
When it has melted, add the cream and mix until all the ingredients have been integrated.
Step 3
Pour the whole mixture into a bowl and let it cool completely. 1 whole day at room temperature or from 4 hours to a whole night in the fridge.
Step 4
When it has hardened, we take a teaspoon of the dough and place it on a plate. Repeat the process and we are putting several teaspoons of the dough on the plate.
Step 5
We take one of the portions and we shape it into a ball. It does not have to be perfect (the real truffles have an irregular shape). Then we roll it on the cover we want - chocolate noodles, colored noodles, cocoa powder ... You can even bathe them in white chocolate - We put it in a small mold of cupcakes or muffins and READY !!.
And that's how easy it is to get some DELICIOUS CHOCOLATE TRUFFLES