Hello friends, I hope you are well
I'm @Machan, and today I want to share with you the recipe for roast beef with mushroom sauce
Roast beef is very tasty and healthy and you can prepare this special dish with mushroom sauce in less than an hour.
Ingredients for preparing beef roast with mushroom sauce:
Beef: 100-150 grams
Onion: 1 piece
Thyme, black and red pepper, salt, paprika, garlic powder
Mushrooms: 3-4
Butter: 50 g
Milk: 1 cup
Cream: 1-2 tablespoons (optional)
How to prepare beef roast with mushroom sauce:
First, cut the meat into strips. Add salt, pepper, garlic powder, thyme powder, paprika, coriander seeds and marinate it. Then fry it with some butter.
Chop the onion as desired shape. I cut the onion into rings.
Wash and slice the mushrooms and fry with butter, then add the onion.
Then add the cooked mushrooms and onions.
Mix half a cup of milk with one to two tablespoons of cream if desired, then add to the ingredients. Allow the ingredients to thicken.
Roast beef with our mushroom sauce is ready, serve it with rice.
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Yours sincerely:
@Machan