this fried ketang, this fried ketang made in my own kitchen and my own home, the taste is very tasty and tasty and my children are very fond of her. how to make this fried ketang, clean the ketang with clean water and peeled his skin with clean and cut small - small. heat it oil and fry it until it is ripe and yellowish-yellowish-colored goody try and enjoy it.
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From @luxman