*** PEPES TOFU BASIL TYPICAL SUNDANESE ***

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image Pepes Tofu Basil typical Sundanese

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Ingredients
4 large white tofu (puree)
100 gr Teri terrain (fried crisp)
2 eggs
2 stems Leaf Onion (finely sliced)
2 bunch Leaf Basil
3 pieces Leaf Salam (torn ")
2 pieces of lemongrass (geprek)
to taste Banana Leaves
Softened seasoning :
6 cloves of red onion
4 cloves garlic
3 grains of Pecan
8 pieces of Red Chili
6 red Chillies
1 bks Powder Broth
to taste salt

Step
Prepare Material "(sorry eggs not to the photo)

Saute the finer spices + lemongrass + bay leaves until fragrant

Put onion leeks, tofu that has been mashed, salt + powdered broth, mix well

Finally add basil, stir back and taste correction and turn off the stove.

After knowing cold mix with eggs that have been shake off, mix well.

Make a piece of banana leaf, put the dough pepes, sprinkle with teri medan, then wrap it like wrap lontong. wrap until all the dough runs out.

Steam pepes until cooked, then burn briefly on charcoal, or can also be baked in the oven.

Pepes Tofu Basil typical Sundanese .. ready in Serve

Please try this reaep bun :)

*** PEPES TOFU BASIL TYPICAL SUNDANESE *** | Ecency