i love Korean food but haven't tried this- gonna keep an eye out for it! ps the shoe pic is my my favorite!i wish i could always take off my shoes when dining

everything @elenahornfilm wrote. so much emphasis on this being the kind of content i want to see/read on #steemit @mars9 can we relate this to other paintings from other cultures? the inequality of marriage

vegan/gluten free is not essential to me, but dang this looks tasty! might make for my mom over the holidays- thanks for instructions!

i love that you lightly stained the wood and went with the oil and wax. showcasing the natural grains of wood is beautiful and very much my style. cc @phiunit

it was ;)

yessss do it! so tasty and quick. i thank every day for the existence of Kenji Lopez

def inspired to take on the making of jerky at home (maybe vietnamese style)- thank you!

ima vitamix smoothie typa woman. but thanks for an easy way out of dealing with a bunch of veggies suggestion!

ooooo!!! pickled green tomatoes. I WANT THAT! 12 jars is on the many pickles side of things. Def emergency food. But you should bring them to every bbq you attend, that would be a good topper for burgers