A warm greeting to every-one on this amazing platform, it gives me joy to be part of this contest. I had an issue with my device and so I missed out on a whole lot of things but I’m back again for good.
My favorite food is COCONUT RICE and I will be sharing with every-one my amazing and simple recipe. Trust me it’s so yummy and worth the try.
To prepare this, the following Ingredients were used:
1 big coconut
4 cups of rice
1 mackerel Fish (smoked)
Sliced onions
Crayfish
Pepper
Spices
Seasoning cubes.
Procedures:
First I broke the coconuts. Then rinsed it and started grating it to get a flakes out of it.
While grating the coconuts, I par-boiled the rice and checked on it at intervals to ensure it doesn’t get too soft.
After achieving this, I poured in water into the grated coconut flakes and squeezed the juice out of it.
I poured the coconut liquid into the rice and added the necessary items/ingredients (seasoning cube, fish, pepper, spices, etc) and then set it on medium heat to cook.
I didn't need to add an extra water because the liquid from the coconut flakes was sufficient for the cooking process.
I kept checking the food at interval and when I noticed that the When the water is completely dried up, I turned off the heat and then my yummy coconut rice is ready for consumption.
The approximated time for cooking this is 30-45min.
I hope you found this recipe simple and useful, please let me know if you will be trying this out in the comment section.
Special shout out to 
To you who read up to this point, thanks a million, I appreciate.
@ladivee