To survive we have to eat food and the process that we adopt to improve the taste and the taste of food is to cook it. Cooking is actually an art. Beautiful and delicious cuisine worldwide Cooking techniques and patterns are changing in keeping with our living standards
At one time only girls are connected to cooking but all of us need to cook less than the needs of the present life-time. It is not possible to cook and cook it all in time for planning. Cooking work has to be done quickly to any other purpose. And if you know the cooking tips, then it is better to cook as well as live the time.There is nothing to worry about, read recipe recipes several times before cooking to see it. Remember that for the perfect cooking, you need creativity, present intelligence, accurate estimation capability and experience.Tips:
Make it possible to cook with lid, so that the nutrition of the food is okay.
Mix well with salt in the middle of the cooking without salt in the beginning of cooking meat. Then see if the amount is correct.
If you want to make the sugar syrup, pour some corn flour into the water. Keep in mind that the mixture of Corn Flowers mix well.
After washing the rice, after 10 minutes, then cook it or cook for 1 teaspoon of cooking oil. You see the rice is pretty neat.
To avoid chicken fat, cook chicken if you want to avoid skin. Because chicken skin has the main fat.
If you want green color to cook green vegetables, give a pinch of sugar.
One day before cooking cook the meat and refrigerate the refrigerator.
Use hot water during cooking.
To remove the odor in the fridge, leave a piece of wood in the fridge.
If you want to boil the meat quickly, add one piece of raw papaya with the khasas.
If the fish, meat or egg whistles are high in salt, break some fried potatoes. The taste will be fine
Give 1 tablespoon vinegar to cook chicken meat or liver. There will be no smell of meat and it will be perfect soon.
Sprinkle a little salt to prevent oil spills during frying fish.
Sprinkle a little water before the onion is washed while it is ready, then the onion will be reddish quickly.
If you want to cut raw fish or meat on the knife-chipping board, take some time to normalize in water.
If you want to cut raw fish or meat on the knife-chipping board, take some time to normalize in water.
Boil the potatoes and eggs together, use it in a different way, but it will be perfect soon.
When the soup becomes slim during cooking, mix both boiled potatoes and mix them in the soup.
Soak the dough on the previous night to cook it early.
Write names on the bowl to easily find perfection.
Preparing for the next day to cook, Tonight will save time.
When cooking, be sure to keep an eye on fish and vegetable combinations.
If the cooked cauliflower leaves are cooked, then crop it and spread it, the taste will be multiplied multiplied.
Give pulse to the lentils in the oil and let the pulse beetle in oil.
24 Sprinkle the meat after the meat cooked onion (onion roasted bread) and it increases the taste.
Take a little salt in water to make the egg sideways, it will be delicious to eat eggs. If the eggs were cold, then the eggs will not be lost in the scalp.
If there is a lid on the stove, do not hold it in the hands of the lid.
Do not pour chilli in empty hands to make Bhata, it will be burnt in hand.
Stay away from the padded to fish. If you have water or fishes, then your body or your eyes may become oily.
29 During the frying of the chilly pepper, open the doors of the kitchen doors to prevent sneezing and chilli burns.
When the oil is too high in the fried bread, keep the gram flour from the pan and pan and keep it for a while. If the oil is fried, then you can use it in another recipe. If the oil is high in the pressure of the meat, then it is very tasty to use oil in the frying pan with the spoon.
It is good to use crispy whole grains and it will not spoil the food. The fragrance will also be cooked again.
It is better to not cook the covered caps to keep the color of vegetables alright. If you wash some vegetables with little water or if you keep them in the ice, then the color is still fine after cooking.
If the oil is hot in the pot, add some salt to it, and the oil will not be sprayed.
Cook for more time to grow pulses, taste will increase.
To remove the smell of tilapia fish, cook tilapia fish yellow and vinegar / lemon juice and cook for 15 minutes.
The red rust is more than branched. If you use yellow marsh, you do not have it. At the time of salting the salts and vitamins do not have a bowl at all.
Salt is melted in the rainy season, so put a handful of clean rice and put it in a saline container.
Many times it is better to wear anything in the glass glass, so before heating something hot, put a metal spoon in the glass and do not break the glass.
If the potatoes and ginger drown in the sand, it remains fresh for a long time.
If you put any food in the fridge, it is better to keep the lid, so the smell of one meal does not go to another food and the fridge does not smell.
41 Before keeping the biscuits in the bottle of a whistle or pot, the biscuits are sprained for a long time if you put a little sugar or thick paper.
42 Grapes, tomato and other fruits can be easily spread by putting two minutes in boiling water and keeping them in cold water immediately.
44 Cucumber and lemon soaked in water for at least one hour a day, they are fresh for a long time.
45 It is better to have more time to save the cloth or paper packets by drying it.
Chicken fries, chicken rolls - These foods are not easily washed when placed in aluminum foil.
Syracuse and sodium benzoate if the conduct is good for a long time.
When using a clear spoon while taking the pickles from the jar, the fungus do not fall.
If you put two cloves in the sugar container, the ants will not enter.
50 If the food is burnt to the bottom of the vessel, then the filling of the vessel in the nunapani and the burning part of the water becomes rapidly alagata.
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